Roasted or baked salmon has never been easier thanks to chef Maya Wilson of Alaska from Scratch. Just oil the fillet, season how you like and pop it into a 375 F oven! Find more simple salmon cooking techniques with our new Salmon Cooking Guide: cooking.bristolbaysockeye.org | Bristol Bay Sockeye Salmon
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Roasted or baked salmon has never been easier thanks to chef Maya Wilson of Alaska from Scratch. Just oil the fillet, season how you like and pop it into a 375 F oven! Find more
Bristol Bay Sockeye Salmon. . Roasted or baked salmon has never been easier thanks to chef Maya Wilson of Alaska from Scratch. Just oil the fillet, season how you like and pop it into a 375 F oven! Find more simple salmon cooking techniques with our new Salmon Cooking Guide: cooking.bristolbaysockeye.org
4.9K viewsMay 3, 2021
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3 comments | Cooking wild caught salmon isn't as difficult as you may think. We break it down for you in our Salmon Cooking Guide. Whether you're grilling, poaching, steaming, smoking, roasting or pan searing, our salmon experts can show you how it's done with easy-to-follow video tutorials. Click here: cooking.bristolbaysockeye.org | Bristol Bay Sockeye Salmon | Facebook
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8.2K views · 146 reactions | Tom Douglas shows how easy it is to steam Bristol Bay Sockeye Salmon. Aromatics in the steaming liquid infuse the fish with flavor, making it a delicious and healthy meal choice. Learn more salmon cooking techniques with our new Salmon Cooking Guide: cooking.bristolbaysockeye.org | Bristol Bay Sockeye Salmon | Facebook
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