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Here are some of the wood selections I use when smoking BBQ🔥 I like running @chief_firewood 14” post oak splits on my 250 AP Smoker. For smaller smokers, I go with 12” splits from @gourmetwood , and they also carry wood chunks that are perfect for my Weber grill. Different pits, different wood—same great smoke 💨 #BBQLife #PostOak #SmokeOn #BBQTips #KeepThatSmokeRolling | In Your Smokin’ Face
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