This giant fusilli pasta with creamy gochujang sauce is fun to eat and absolutely delicious! Oversized spiral pasta coated in a creamy, spicy Korean-Italian fusion sauce made with gochujang, garlic, chili flakes, heavy cream, and Parmesan. Topped with fresh chives, furikake, and spicy mayo for the ultimate comfort dish ready in just 20 minutes! #recipes #recipe #easyrecipe #homecooking #dinnerideas Want the recipe? Say "Send" or "Recipe" and I'll share it with you! | Mymanabites