For the Very Best Quesadillas, Don't Skip This Step

How to Use a Comal in Mexican Cooking : The Ultimate Guide

Tony’s favorite 😍 Bictec a la Mexicana 🔥El Comal In a skillet add beef tallow and bring up to temp. Add some jalapeños (as many as you can handle 😂) Fry until it changes color. Then add think sliced chuck steak. We used 2 lbs. Use your favorite steak seasoning. Once it was half way cooked we added 2 chopped garlic,pepper,onion,tomatoes and 1 cup of el pato sauce. Mix and bring to a boil. Add 1 tbs of beef bouillon or not 😂. Mix. Add as much cilantro as you want. We used 1/4 bunch. Mix and le