Top 3 Steak Cuts for Beginners and How to Cook Them Like a Pro
0:43
YouTubeOmaha Steaks
Top 3 Steak Cuts for Beginners and How to Cook Them Like a Pro
New to cooking steak? Don't worry - we've got you! Omaha Steaks Executive Chef David Rose breaks down the top 3 steak cuts for beginners and how to cook them like a pro. 🥩 Filet Mignon - Reverse Sear 🥩 Top Sirloin - Pan Sear 🥩 Ribeye - Grill
33.8K views5 months ago
Shorts
🎤🥩🧐 Steak Basics: Rib vs Loin? In the Woodward Meats test kitchen, showcasing some beautiful Canadian prime beef. Today we are getting to know different steak cuts from the Rib and Loin section on a steer. I’m not a butcher or chef, I just really like meat 🤷🏻‍♂️ 👀 🥩 @Woodward Meat Purveyors . . . #Steak #SteakLover #Ribeye #NYStrip #PrimeRib #Porterhouse #Tbone #RoastBeef #meatlover #butchery #Foodie #FoodBlog #Foodblogger #TorontoFood #torontofoodie #Friday #Weekend #fy #fyp #foryourpage
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🎤🥩🧐 Steak Basics: Rib vs Loin? In the Woodward Meats test kitchen, showcasing some
beefbaecon
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🎤🥩🧐 Steak Basics: Rib vs Loin? In the Woodward Meats test kitchen, showcasing some beautiful Canadian prime beef. Today we are getting to know different steak cuts from the Rib and Loin section on a steer. I’m not a butcher or chef, I just really like meat 🤷🏻‍♂️ 👀 🥩 @Woodward Meat Purveyors . . . #Steak #SteakLover #Ribeye #NYStrip #PrimeRib #Porterhouse #Tbone #RoastBeef #meatlover #butchery #Foodie #FoodBlog #Foodblogger #TorontoFood #torontofoodie #Friday #Weekend #fy #fyp #foryourpage
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