Santoku SG-2 Carbon Steel Japanese Kitchen Knife
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YouTubeMUSASHI JAPAN
Santoku SG-2 Carbon Steel Japanese Kitchen Knife
The Santoku is one of the most popular types of all-purpose Japanese knives. 🇯🇵 The beautiful turquoise handle of this Santoku is made with a combination of calcium as well as turquoise stone, while the rivets are made with copper and gold detailing by craftsmen in Aomori, Japan. #japaneseknife #kitchenknife #japaneseculture
673 viewsAug 18, 2024
Shorts
We knew we wanted to pick up some high quality Japanese chef knives when we visited Kappabashi Street in Tokyo. After looking at all the knife stores, we ended up buying all our knives from Seisuke Knife. Here’s the full list of knives we purchased:⁣ ⁣ Nakiri - vegetable knife⁣ Gyuto - multipurpose meat knife⁣ Sabaki - deboning knife⁣ Santoku - general purpose knife⁣ Petty knife - utility knife⁣ ⁣ 📍Seisuke Knife, Tokyo, Japan⁣ ⁣ #kitchenware #chefknife #japanesechefknife #kappabashi #japan #nak
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