Full video beef shoulder clod #meatdad #meattok #shoulders #beef#help#moneysavingtips #meat
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Full video beef shoulder clod #meatdad #meattok #shoulders #beef#help#moneysavingtips #meat
31.3K viewsOct 26, 2023
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Trimming a whole brisket | Meatdad
1:06
Trimming a whole brisket | Meatdad
457K viewsOct 6, 2023
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This works with any roast beef any size 5 minutes a pound at 500°, then turn the oven off completely for two hours perfectly rare roast beef every time just like a Hoffbrau! I got this top round from @gruntworksmeatcompany in the meatDad Holiday box 📦 Along with another bottom round roast 10 pounds of ground, ground beef, and a free bag of beef jerky for 75 bucks let’s go baby! | Meatdad
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This works with any roast beef any size 5 minutes a pound at 500°, then turn the oven off completely for two hours perfectly rare roast beef every time just like a Hoffbrau! I got this top round from @gruntworksmeatcompany in the meatDad Holiday box 📦 Along with another bottom round roast 10 pounds of ground, ground beef, and a free bag of beef jerky for 75 bucks let’s go baby! | Meatdad
19.1K viewsDec 17, 2023
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Denver steak and Chuckeye steak all in one | Meatdad
1:03
Denver steak and Chuckeye steak all in one | Meatdad
789.7K viewsFeb 19, 2025
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This is a great way to save a little bit of money on your steaks you can also trim them exactly how you like them… And before any of you say what about all the waste in my house there is no waste. We just brought one home, trimmed it up and made some beef chorizo out of all the trimmings, and it was absolutely amazing. Try the stuff at home. It’s fantastic. Let’s go. | Meatdad
1:25
This is a great way to save a little bit of money on your steaks you can also trim them exactly how you like them… And before any of you say what about all the waste in my house there is no waste. We just brought one home, trimmed it up and made some beef chorizo out of all the trimmings, and it was absolutely amazing. Try the stuff at home. It’s fantastic. Let’s go. | Meatdad
951.1K views5 months ago
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I just wanted some roast beef | Meatdad
1:15
I just wanted some roast beef | Meatdad
808.4K viewsFeb 23, 2025
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Grinding your own burger meat at home is very easy even a four-year-old could do it… Not only am I teaching my little guy a life skill, but I’m also teaching him how to be safe with heavy machinery! | Meatdad
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Grinding your own burger meat at home is very easy even a four-year-old could do it… Not only am I teaching my little guy a life skill, but I’m also teaching him how to be safe with heavy machinery! | Meatdad
24.2K views10 months ago
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Cooking a tri-tip steak in a pan | Meatdad
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Top sirloin | Meatdad
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Beef tenderloin breakdown | Meatdad
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Tri-tip trimming | Meatdad
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🐔 | Meatdad
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Cutting up a whole chicken | Meatdad
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Roast beef | Meatdad
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Raw or perfect? | Meatdad
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Beef bacon | Meatdad
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What you’re seeing is beef that was cut and packed with very little air. The outer edge of the meat was exposed when the whole piece was trimmed, so it changed color a bit. Once it’s sealed, that color just stays. Doesn’t mean it’s old. Doesn’t mean it’s bad. Open the pack and give it a few minutes — it usually brightens back up. Color can be misleading, but the beef is still safe and perfectly fine to cook. (with all that being said it’s pretty nasty underneath that counter ha ha ha ha) | Meatd
575.9K views4 months ago
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Cut up top sirloin at home and save lots of money | Meatdad
6M viewsJun 6, 2023
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1:51
Picanha is a popular Brazilian cut of beef known for its triangular shape and a thick fat cap on one side. It’s incredibly flavorful because that fat layer renders down during cooking, keeping the meat juicy and rich. 🧂 How It’s Usually Cooked • Traditionally grilled on skewers (churrasco style) • Can also be seared in a cast-iron skillet • Often seasoned simply with coarse salt#CapCut | Meatdad
458.1K views5 months ago
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Eye of round | Meatdad
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Cowboy ribeye | Meatdad
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$3.49 | Meatdad
137.3K viewsOct 25, 2023
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Love me a cheesesteak | Meatdad
40.3K views7 months ago
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👀 | Meatdad
2.9M views7 months ago
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Meatdad on Reels
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Enjoy | Meatdad
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