Steak tartare (by The Hungry Tourist ) 📍France 🇫🇷 ⭐️ 4.2 Learn the authentic recipe: www.tasteatlas.com/steak-tartare/recipe Steak tartare is an appetizer made with finely chopped raw beef or horse meat that is seasoned with salt, pepper, Worcestershire sauce, and either Tabasco or mustard. The meat is combined with a raw egg yolk, capers, onions, parsley, and (sometimes) chopped gherkins. When served, steak tartare is usually accompanied by toasted bread, rye bread, or french fries. It is be