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TOKYO (AP) — Tsukudani, a sweet, Japanese side dish often served with hot rice, originated in the samurai era in a tiny ...
Food in Japan on MSN1d
Giant Bluefin Tuna Cutting Show – Tuna Master Shares Expert Knowledge on Japanese TunaWelcome to Food in Japan! 🍣 Thanks for stopping by! 🙏 If you love Japanese food, you're in the right place. Join me as I ...
Food in Japan on MSN1d
World's Best Tuna Cuisine at Maguro Standard in Monzennakacho, TokyoWelcome to Food in Japan! 🍣 Thanks for stopping by! 🙏 If you love Japanese food, you're in the right place. Join me as I ...
Plenty of foods labeled as "Japanese" in Western restaurants raise eyebrows among actual Japanese diners. These dishes may ...
A father and son in Tokyo are continuing the centuries-old tradition of making tsukudani, a preserved Japanese food. At their ...
A company spent $1.3 million to acquire a massive tuna during an auction held at a Japanese fish market in Tokyo over the weekend. It weighed over 600 pounds.
The head of a 276-kilogram bluefin tuna that was auctioned for 207 million Japanese yen (about 1.3 million U.S. dollars) at the first tuna auction of the New Year in Tokyo, Japan, on January 5, 2025.
The head of a 276-kilogram bluefin tuna that was auctioned for 207 million Japanese yen (about 1.3 million U.S. dollars) at the first tuna auction of the New Year in Tokyo, Japan, on January 5, 2025.
The head of a 276-kilogram bluefin tuna that was auctioned for 207 million Japanese yen (about 1.3 million U.S. dollars) at the first tuna auction of the New Year in Tokyo, Japan, on January 5, 2025.
Tuna weighing as much as a grizzly bear sells for $1.3 million in Japan By Leo Sands The Washington Post,Updated January 5, 2025, 3:22 p.m.
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