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Food in Japan on MSN1d
Giant Bluefin Tuna Cutting Show – Tuna Master Shares Expert Knowledge on Japanese Tuna
Welcome to Food in Japan! 🍣 Thanks for stopping by! 🙏 If you love Japanese food, you're in the right place. Join me as I ...
A simple recipe for tsukudani, an everyday Japanese side dish to eat with hot rice
TOKYO (AP) — Tsukudani, a sweet, Japanese side dish often served with hot rice, originated in the samurai era in a tiny ...
Food in Japan on MSN1d
World's Best Tuna Cuisine at Maguro Standard in Monzennakacho, Tokyo
Welcome to Food in Japan! 🍣 Thanks for stopping by! 🙏 If you love Japanese food, you're in the right place. Join me as I ...
“Japanese” Foods Sold in the U.S. That No One Eats in Japan
Plenty of foods labeled as "Japanese" in Western restaurants raise eyebrows among actual Japanese diners. These dishes may ...
Pop-up turned contemporary Japanese restaurant: Kyuu Juu finds permanent home in Ohio City
Kyuu Juu, which means “90” in Japanese, is the brainchild of Ryan Endrian, with the help of his business partner Kwan. The ...
Tsukudani and hot rice: Still a go-to meal in Japan centuries after its creation
A father and son in Tokyo are continuing the centuries-old tradition of making tsukudani, a preserved Japanese food.
The New York Times18d
Mercury In Tuna - Page 9 - The New York Times
News about Mercury In Tuna, including commentary and archival articles published in The New York Times.
Undercurrent News7d
Week 27 Japan tuna roundup: Fresh bluefin prices inch up as southern ...
A slowdown in southern bluefin arrivals from Australia and New Zealand, coupled with a surge in South Korean purse-seined Pacific bluefin, allowed wholesale prices at Tokyo’s Toyosu Market to ...
Undercurrent News14d
Week 26 Japan tuna roundup: Southern bluefin flood keeps fresh prices ...
A further surge in air-flown southern bluefin tuna from Australia and New Zealand, combined with steady supplies of domestic Pacific bluefin, has kept wholesale prices at Tokyo’s Toyosu Market ...