Some seafood products sold to California businesses were recalled over concerns they may be contaminated with the highly contagious norovirus, according to the FDA.

Chefs and fishmongers share the frozen seafood they swear by — from shrimp to salmon — and explain why it often tastes better, costs less, and lasts longer than ‘fresh.’ ...

I’ve had my current vacuum sealer for almost four years, and it’s been a game changer when it comes to keeping my food fresher longer and free of freezer burn.

An occasional frozen meal can help reduce the burden of weekly meal planning, but relying on them too often may negatively ...

I'm a Fitness & Nutrition writer for CNET who enjoys reviewing the latest fitness gadgets, testing out activewear and ...

This Italian-inspired tuna crudo is topped with a bright, punchy salsa verde made with lemon, capers, and herbs. It's simple ...

National Frozen Food Day is coming, and it gives the freezer aisle its due after years of quietly powering everyday meals. On March 6, the ... Read moreThe post Frozen ...

In large bowl, whisk together the remaining 4 tablespoons olive oil, the lemon juice and honey; season with salt and pepper.

According to an FDA recall news release, North Carolina is among seven states where the contaminated salmon was sold. Here's what NC residents should know: how to recognize the symptoms of Listeria ...

"Previously frozen" may sound fresher than frozen, but it often isn't. In many cases, fish (and some meats) frozen immediately after harvest using modern flash-freezing methods are actually higher ...

Add Yahoo as a preferred source to see more of our stories on Google. Buying in bulk can save you money and time. It's a well-meaning act. We've all got a lot on our minds, a lot to do, and a lot to ...

HOLLAND, Mich. — A new junior hockey team is giving local players the chance to compete at higher levels while staying close to home in West Michigan. The Fresh Coast Freeze, formed last year by ...