Discover how to recreate sriracha mussels and Guinness chocolate cake, inspired by a culinary trip to Northern Ireland.

During grilling season, people tend to focus on meats. But as this expert explains, fruits, vegetables, and shellfish also ...

In her latest book, "The Martha Way," Martha Stewart shares her classic methods for cooking – the building blocks essential to every home chef.

Through my swim mask, I could see what Wendell Haag’s finger was pointing at two feet below me on the riverbed. But I couldn’t immediately see that it was alive. It looked like a rock with some kind ...

The western ridged mussel plays a crucial role in keeping rivers in the Western United States clean. However, thanks to environmental threats and the introduction of invasive species, these valuable ...

Eggs are an everyday staple, whether you’re scrambling them up for breakfast, whipping them into a batter, or stashing a couple of boiled eggs for a midday snack. But despite how often you cook them, ...

Last August, Lauren Isbell dove around Mott Island Dock at Isle Royale National Park, plucking invasive zebra mussels from the lakebed – sometimes with her fingers, other times with a credit-card ...

What has black-and-white stripes, likes to settle on rocks, and has two D-shaped shells? That's right: zebra mussels. Otherwise known as the invasive species that's forcing out native mussel species, ...

They live in the water and sometimes make an appearance on your dinner plate. Meet clams and mussels, two of the most commonly known types of bivalve mollusks on Earth. To the untrained eye, they may ...

Kansas wildlife biologists are working to restore 21 imperiled aquatic species, including the endangered Neosho mucket mussel. Mussels are crucial for river ecosystems as they filter gallons of water ...