Wondering where you can find a meal on Christmas Day this year? See our list of Asheville restaurants offering dine-in and ...

Explore the fast‑growing gluten‑free market, from rising consumer demand and better product quality to the bakery, snack, and ...

These vegan dinner recipes with sweet potatoes are excellent options for anyone looking to add more nutrition and flavor to ...

These gluten-free holiday recipes are a mix of savory dishes, centerpieces, and wonderfully festive plant-based desserts ...

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After a rich Thanksgiving meal, most people want to doze off. If you're looking for yummy and traditional Thanksgiving dishes that will leave you feeling energized, one top chef is sharing his secrets ...

Jessica Biesiekierski receives funding from NHMRC, Rome Foundation, Yakult and Australian Eggs. She is affiliated with the Nutrition Society of Australia and the Australiasian Neurogastroenterology & ...

This article was made possible by the support of Yakult and produced independently by Scientific American’s board of editors. Recently a friend I’ll call Anne told me she had cut gluten out of her ...

FALCON HEIGHTS, Minn. — The Minnesota State Fair is the place for foodies. From fried foods to sugary treats, there are plenty of options for attendees. But if you're gluten-free, vegan or both, your ...

Gluten has been vilified in certain corners of the health and wellness world. Is it actually warranted? "Gluten is a protein that gives structure and chewiness to baked goods like bread," says ...