Julie Wittes Schlack volunteers with new immigrants to the U.S., helping them get settled. The Trump administration's cuts to ...

A new history by Luke Barr chronicles the innovations, excesses and chauvinism of the French chefs who spawned a revolution ...

Lyon is a popular destination in France for travelers seeking a taste of authentic French food. It is considered the capital of gastronomy in France. It’s also the third largest city in France. If you ...

When looking at trends in food and beverage, we often see them from a continental or even global perspective. Trends such as GLP-1 uptake or high-protein transcend borders and affect consumers around ...

Laurence Fournier Beaudry and Guillaume Cizeron are the French ice dance duo leading the Olympic field at the 2026 Milan Cortina Winter Games. The newly formed partnership sits just 0.46 points ahead ...

A mural of Paul Bocuse, the Lyon-based father of nouvelle cuisine, watches over Les Halles de Lyon Paul Bocuse on Cours Lafayette. It’s a gourmet take on a food market, where meals might start with ...

Walk down any grocery store aisle, and you’ll see food packages with bold colors, images, graphics and words — all geared toward catching the customer’s eye. But United States manufacturers may have ...

France’s competition authority has approved a joint venture between frozen-veg suppliers Greenyard and Eureden and a merger between local agricultural cooperatives Vivadour and Terres du Sud. In a ...

A new French restaurant, Le Parisien, will open in downtown Asheville at the former Bouchon location. The menu will feature refined, modern French cuisine with locally sourced ingredients. Le Parisien ...

NUTRITIONISTS HAVE TO SAY ABOUT IT. THE GOVERNMENT’S NEW GUIDELINES SUGGEST YOUR SHOPPING LIST SHOULD INCLUDE MORE PROTEINS AND NATURAL OILS AND FATS INSTEAD OF ULTRA PROCESSED FOODS. THOSE ...