These crisp potato cakes combine low-moisture, fluffy russet (baking) potatoes with flakes of smoked trout, scallions, ...

Ted Peters Famous Smoked Fish in St. Petersburg has been doing one thing exceptionally well for over seven decades, and the smoke billowing from their outdoor pits tells you everything you need to ...

Burbot are now hailed as hard fighting and great tasting fish to catch through the ice. Here’s what you need to know about this native fish.

The ancient practice of meat curing, a remarkable fusion of science and tradition that has fed humanity for hundreds of years, holds the key to understanding how meat becomes salami, sausages, bacon, ...

A cured and cold-smoked fish company has seen rapid growth since launching last March. In less than a year, Solovey Kitchen built an online following of more than 300,000 and experienced a surge in ...

We at Ream’s have been smoking fish for over 25 years. We regularly have Hot-Smoked Salmon, Rainbow Trout, and Lake Superior Whitefish. The term “hot-smoked” just refers to the temperature of the ...

LAKELAND, Fla. — A recent cold snap is being blamed for a dramatic and unsettling scene at one of Lakeland’s most popular nature destinations. Thousands of dead fish now line the shoreline at Circle B ...

LAKELAND — Wading Bird Way has recently become Vulture Vista at Circle B Bar Reserve in Lakeland. Hundreds of black vultures and turkey vultures gathered along the trail the morning of Feb. 8, ...

Those January-February Arctic blasts don't necessarily have a major effect on the fish. What the cold weather really affects is the fishermen, said Capt. Joe Dennis of Captain J Hook Charters. “You go ...