Trust In BeefTM is a new effort to empower beef producers on their sustainability journey and provide consumers with real-life proof of the continuously improving environmental performance of American ...

Starting out in farming is daunting. The most obvious question is what the farm will produce. Meat? Eggs? Vegetables? Fiber? I chose livestock, and in the early years of my farm, I remember the ...

Pat and Rachel Lienemann's farm in Waseca began with four weaned heifers in 2021 and will harvest for the first time this year. Pat Lienemann on his farm in Waseca, Minnesota, on March 17, 2025, will ...

Packer concentration, water rights, grazing rights and more are issues facing the beef industry that in some capacity could ...

The COVID-19 pivot that one family took began a successful beef farm in Danville, Pa. Farmer Kurtis Rovenolt explains their ...

The Sustainable Agriculture Initiative (SAI) Platform, a group helping food and drink companies to achieve sustainable production and sourcing of agricultural raw materials whose members include ...

President Trump is considering issuing an executive order that would allow more beef imports at lower tariff rates, but ...

President Trump has delayed issuing an executive order to lower beef tariffs as part of an effort to reduce beef prices, The Wall Street Journal reported. The reduction in beef tariffs was planned in ...

Laois farmer Thomas Carroll has turned what used to be a dairy farm into an award-winning beef farm, which also delivers an ...