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After simplifying its menu, the coffee giant will focus on experiential beverages, artisanal foods and non-coffee drinks.
The original indictment alleged misconduct over a loan scheme involving $47 million transferred from Fat and Fog Cutter ...
The coffee chain’s same-store sales dropped for the sixth consecutive quarter, but CEO Brian Niccol said the brand is seeing ...
Yum Brands is turning to data science and prediction markets as consumer demand for beverages creates opportunities for new ...
The municipality voted Monday night to cap the tipped wage at 75% of the city’s minimum wage, gutting a law passed by ...
Coco has been working with Uber Eats to deliver in select cities, including Los Angeles, since last year, and has been ...
Airports are becoming a growing non-traditional channel for the burger chain, which also has locations in casinos, naval ...
The chain’s new owners successfully grew Tropical Smoothie Cafe into a brand valued at $2 billion. Now they want to grow the ...
Starting with its pizza, the chain is updating ingredients and flavors to boost guest satisfaction, which has waned in recent ...
Olo cuts 9% of workforce despite profitability The restaurant tech company laid off more employees after reporting a 27% revenue surge last quarter to attain “balanced growth.” ...
The chain will test a new catering system in 60 restaurants and expects the channel, which only makes up about 1% to 2% of ...
Tiffany Furman joins the chain from The Habit Burger & Grill, where she helped oversee the brand’s transformation after its ...
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