It’s not that I don’t like it, and I will be enjoying it this weekend as part of a belated St. Paddy’s Day celebration. But I ...

Fish are not only a nutritional powerhouse but also an adventure for your taste buds. Consider one of these less common species for your next meal.

This quick and flavorful stir-fry combines fish, green beans, and tomatoes with a fragrant ginger, lemongrass, and cilantro ...

You don’t have to eat fish for Lent. Try these vegan fish recipes, from crispy tofu fish and chips to flaky banana blossom filets.

These crisp potato cakes combine low-moisture, fluffy russet (baking) potatoes with flakes of smoked trout, scallions, ...

What I love about Andy’s fish is that it’s as much a joy to make as it is to serve and eat. There’s a steadiness to slicing fragrant leeks, garlic, lemon and clementine, a rhythm to grinding saffron.

The best salmon recipes include easy tacos, honey soy salmon, healthy salmon grain bowls, and tasty salmon burgers. Try it grilled, baked, smoked, or air fried.

There's no denying that tofu is great for you. It is packed full of protein, essential amino acids, iron and calcium. But despite its goodness, and its versatility, tofu can at times be a dull ...

As a medical devices salesman, James Eagle travelled across Scandinavia and would frequently be met with salmon or gravlax as “the main event” on menus. Back in the UK, he felt that thinly-cut smoked ...

Striped bass are not an unlimited resource, and recent slot restrictions paired with catch and release practices are benefitting populations along the east coast. But we also recognize that striped ...

There are plenty of of fish in the sea and as many ways to prepare them. But while species preference may vary, frying remains the most popular culinary method. Sure, grilling, smoking, baking, and ...

A shower of homemade potato chips adds crisp, salty contrast to this smoked-fish salad tossed with a sweet honey mustard dressing. Crisp homemade potato chips add salty crunch and texture to this ...