Sloe gin has its origins in the English countryside. In the 1600s, farmers would pick berries from hedgerows and mix them with gin to create a warming winter drink. It became known as “poor man’s port ...

Here’s why the winter spritz—typically crafted with warm, spiced flavors unlike its summery counterpart—is popping up on bar menus around the world.

A Cumbrian restaurant has once again been honoured for its commitment to 'culinary excellence.' ...

Musicals, plays, bands and singers are all lined up to entertain at this season at the Halifax Playhouse.

I once confused a sloe with a damson and had a very nasty surprise. Never have tasted anything quite so bitter. I tend to make damson gin instead but the principle is the same. You need to prick the ...

Rotisserie chicken is so much more than a shortcut in these satisfying soups, salads, and weeknight-friendly meals. Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories ...

While a calorie-deficit diet is key for losing weight, there are plenty of healthy dinner recipes for weight loss to add to your weekly menu. In fact, eating the right foods is pivotal to seeing ...

Emeril Lagassé is an American celebrity chef, restaurateur, television personality, and cookbook author. He has an eponymous restaurant, a test kitchen for cookbook and recipe development, and a ...

With the holidays sneaking up, the crew at Punta Clara Kitchen has been busy making fruitcakes! These cakes sell out quickly so call and reserve one so you don’t miss out. Chef Manny is making Pulpo ...

Some popular canned sodas in Texas have been recalled due to potential metal contamination.

Looking for a Mr. Food recipe on KWCH-12? You can find it in the list below, then watch Eyewitness News at Noon for a new Mr. Food recipe every weekday.