How Norway’s harsh climate shaped its cuisine, from stockfish and rakfisk to cloudberries and reindeer, turning survival food ...

Several major fast-food brands have scrapped a key animal welfare pledge to move away from “frankenchickens,” including Nando ...

Woke scientists are calling for Brits to take scampi and chips off the menu, amid fears that the seaside staple carries a ...

Bowhead whales survived thousands of years of climate change, but human hunting caused damage that still continues today.

Arizona is missing out on an opportunity to follow in Norway's footsteps and use a critical resource like water to capture resource rent.

A new study highlights destinations where travelers can escape overtourism.

A total of 12 volunteers from around the world are currently at CROW, caring for injured and orphaned wildlife.

Traditional reindeer racing that's been delighting spectators for decades in Finland brought hundreds of fans to the Salla Reindeer Cup in the town of Salla this past weekend.Around 1,000 people ...

Eco anxiety is very real, so we share this year's most uplifting stories to prove there’s hope for our climate. View on ...

First it was Whale Wars, now it’s krill wars. The groups that took on Japanese whaling in Antarctica now have a new industry in their sights.

A new study revealed an "unprecedented" variety of plants in human diets thousands of years ago. The post Study reveals Stone Age families enjoyed complex cuisine appeared first on Talker.