For the most flavorful smoked brisket you can make at home, follow one expert chef's advice by mixing and matching wood ...

BBQ pitmaster & founder of Meat Church BBQ Matt Pittman teams up with Dayne Weaver to smoke rich, flavorful bacon brisket ...

Learn the BBQ brisket slicing techniques pro pitmasters use to keep every cut tender, juicy, flavorful, and perfectly served ...

BBQ pitmaster & founder of Meat Church BBQ Matt Pittman smokes pastrami brisket using Texas Monthly Top 50 techniques for ...

When you see a hunk of meat with that blackened crust, you know it will be good. That's the bark, and it requires some ...

Six BBQ chains offering brisket platters under $15 with smoked meat and classic sides.

Explore Texas BBQ towns packed with smoky flavor, pitmaster pride, legendary brisket, and road trip stops worth every bite.

While coauthoring Evan LeRoy’s cookbook, ‘New School Barbecue,’ Paula Forbes had to find her own pitmaster mojo.

Publix is beefing up its Pub sub menu. The grocery chain has added new brisket sandwich and sub options to its deli menu, according to an April 16 news release. The Florida-based supermarket has ...

After more than 20 years working for American Airlines, Luke Tramel left the airline industry to turn a longtime barbecue ...

The rich smell of smoking brisket wafted through the air as pit masters and barbecue joint members placed their specialties ...

Find 4 chain restaurants serving the best BBQ brisket and corn pudding, including City Barbeque and Mission BBQ.