Wildfire Outdoor Living reports on St. Patrick’s Day recipes featuring corned beef hash burritos, loaded colcannon, and ...

When you think of Irish food, what comes to mind? Hearty stews, freshly baked soda bread, buttery colcannon? Irish cooking is about far more than meat and potatoes—it’s about simple ingredients ...

If you’re looking to get into the Irish spirit for St. Patrick’s Day, western Queens is gearing up for a celebration filled with tradition, community spirit, ...

The community is invited to a free monthly community dinner from 5 to 6:30 p.m. March 27 in the Fellowship Hall at Mayfield ...

Every March 17, millions of Americans don green clothing, crowd into Irish pubs and toast with emerald-tinted beer to celebrate St. Patrick's Day, boosting the economy by about $7 billion.

Wondering what to serve with corned beef? Whether it’s a classic Sunday dinner or a St. Patrick’s Day feast, these 15 delicious sides are the perfect pairings — from traditional favorites like cabbage ...

The Franklin County Visitors Bureau will host a Tourism Brunch on Monday, March 17, from 11 a.m. to 12:30 p.m. at 15 South ...

There's something about a St. Patrick's Day dinner that just feels right: a big pot of something slow-cooked, bread still ...

Speaking of food – let’s talk about those legendary fish and chips that will haunt your dreams in the most delightful way. The fish is cod, as tradition demands, encased in a Guinness batter that ...

For those of us who grew up in the 20th century, cabbage can evoke memories of a waterlogged side or flavorless soup. After enduring those sulfurous dishes of your youth, you might’ve written cabbage ...

Note: Cooking half a head of cabbage yields about 4 servings. I usually cook just half a head at a time, but this recipe works fine if you cook the whole head of cabbage, yielding about 8 servings.