News

Vernon Amor has led Wye Valley Brewery’s growth, overcoming crises like Covid and ullage, while championing quality, ...
Hot weather boosted on-trade drinks sales by 5% in early July, with cider, beer, and soft drinks thriving, and the women's ...
On 5 August 2023 a fire destroyed much of the interior of the Crooked House pub and the remaining structure of the building ...
UKH chair Kate Nicholls says pubs are stuck in survival mode as closures figures were found to have risen in the first half ...
The Clifton pub in Clifton Village, Bristol, which is owned by Mitchells & Butlers, has ceased trading due to rising costs ...
The sector is now 14.2% smaller (net) than it was at the start of the Covid pandemic in March 2020, having recorded more than ...
The initiative is increasingly becoming placed as a condition of premises licences despite the fact it was launched as a voluntary, best practice initiative.
Speaking at the company’s recent annual general meeting, interim chair Simon Townsend reiterated a focus on profitability and ...
A high-wage, high-value economy can work... if Government policy empowers hospitality to invest in people, technology and ...
A wide range of businesses launched the al fresco dining initiative in Shoreditch over the weekend, including De Nada, 65A Rivington Street; Callooh Callay, 65 Rivington Street; Nancy Spain, 208-130 ...
The latest addition to Greene King’s 2025 Fresh Cask Releases calendar, Radical Hoptimist boasts a slightly sweet and smooth amber malt base, balanced by tropical and citrus flavours.
Currently, any disputes must follow the Chartered Institute of Arbitrators (Ciarb) arbitration rules. The PCA is considering ...