Contemporary Colombian Restaurant’s Food Allergy-Friendly Menu Demonstrates How Professional Kitchens Can Expand Access While ...

Join over 14,000 individuals and families managing food allergies who are sharing their food allergy stories and making a ...

Join over 14,000 individuals and families managing food allergies who are sharing their food allergy stories and making a ...

This three-part webinar series offers school professionals essential knowledge and actionable strategies to help confidently support students with food allergy.

Sesame was officially added as the 9th major food allergen in the U.S. by the FDA in 2021, following the enactment of the FASTER Act, with mandatory labeling required starting January 1, 2023, under ...

Changes to the FDA labeling guidance in support of FALCPA include alterations to the definitions of “major” food allergens milk, egg, and tree nuts. The FDA has reduced its list of tree nuts requiring ...

Ensure your school’s policies are in line with federal and state laws that protect children who live with food allergies. On October 30, 2013, the Centers for Disease Control & Prevention (CDC) ...

FARE's Chief Medical Advisor for Operations answers questions submitted by members of the food allergy community. Hi, I'm Dr. Tom Casale, Chief Medical Advisor for Operations of FARE. In these ...

“When your food allergy anxiety interferes with the person you want to be and the way you want to live your life, it becomes a problem.” Guest post by Paige Freeman, PhD Paige L. Freeman, PhD, PLLC, ...

As food allergies and food-induced anaphylaxis become more prevalent across all age groups, these medical conditions will render an increasing fraction of young Americans ineligible to join the U.S.

If you’re an adult with food allergies, share your stories. I guarantee you’ll find others, just like you. Guest post by Felicia Sabartinelli Felicia Sabartinelli is a published writer, poet, artist, ...