It's good that there are so many zucchini recipes and things that can be done with zucchini—it's the most enthusiastic producer in the garden, after all. One plant can yield between 6 and 10 pounds of ...

Why zucchini wins: Its mild flavor and versatility make zucchini perfect for both savory and sweet dishes, from pasta to brownies. Prep like a pro: Blot excess moisture, season smartly, and choose the ...

Serves 4-6. Recipe is by Teresa B. Day. 1 pound Cajun sausage 1 small onion ½ stick butter 1 cup heavy cream 1 egg yolk 1 tablespoon water Salt and pepper to taste 2 teaspoon parsley, minced 1. Chop ...

If you’re looking for a way to enjoy zucchini this season, reach for this collection of our most popular recipes starring this versatile summer squash. From speedy skillets and sheet-pan dinners to ...

1. Have on hand two 9- or 10-inch pie pans that will fit inside a deep 12-inch skillet (with a lid) and a round wire rack that will fit inside the skillet. Oil the pans very lightly. 2. In one of the ...

Cooks and gardeners poke fun at zucchini all season long, but the summer squash deserves respect. Few fruits and vegetables are able to move between sweet and savory genres with such ease. Related ...

When it comes to summer produce, zucchini never gets much love. I admit I was part of the problem...until I tried this marinated zucchini with hazelnuts and ricotta recipe. If all summer squash were ...

I used to chuckle at jokes about zucchini winding up on neighbors’ doorsteps in the middle of the night. And about zucchini baseball bats. Then a terrible thing happened. Zucchini disappeared from my ...