Good barbecue isn’t always about sauces and a CVS receipt-length ingredients list. With just a few seasonings and a smoky, well-tended grill, backyard chefs can whip up dynamite ‘cue, as seen in the ...

Smoked ham hocks have a distinct flavor that makes them popular in Southern and German dishes. If you want to know how to cook smoked pork hocks in the oven or on the stove, we've got the scoop on how ...

Some smoker recipes are worth waiting on, especially when the process feels just as good as the finished plate. These ideas ...

Pellet smokers have become extremely popular and are a great way to give smokey flavor to meats. But you can also smoke side ...

This may be one of the best slow cooker pulled pork recipes we've had. It's a little bit of a process if you do the brine, ...

BBQ Brisket, whole pork butt and three racks of ribs - all cooked perfectly with no fuss and little need for attention. Outdoor cooking season is just getting fired up in much of the country, and ...

people barbecuing and partying in a backyard - Azmanl/Getty Images After nearly a decade as a chef, I have learned that the best dishes often start with a foundation in regional and old-school cooking ...

The famed West Columbia restaurant is known for its Texas-style brisket. But its Carolina-style pork BBQ is increasingly ...