Food safety and sustainability are inseparable, explains Professor Chris Elliott, noting the uncomfortable realisation that ...
Each of the authors of this article serves a specific role for our respective organizations. But we are united by a belief in the importance of food safety as a critical public and personal health ...
The food industry in many low- and middle-income countries is dominated by the informal sector. Numerous micro and small businesses, which are not legally registered and mostly compete on the basis of ...
“It was the best of times, it was the worst of times, it was the age of wisdom, it was the age of foolishness…” It’s hard to believe it was just more than three years ago when Washington D.C.’s ...
The past year has brought significant changes to the laws and regulations governing the American food system. From how products are labeled to how authorities keep our food supply safe, food policy ...
Listeria is the third-leading cause of death among bacterial foodborne pathogens in the U.S. and pregnant individuals bear a disproportionate share of that burden. Yet the scientific models used to ...
Add Yahoo as a preferred source to see more of our stories on Google. One of the eliminated panels was working on ways to better identify pathogens including listeria, which was responsible for a ...
The U.S. Food and Drug Administration (FDA) landed approval to launch its long-awaited Human Foods Program, which unifies its food safety and policy oversight into one organization, marking the agency ...
Food Safety Policy, Science, and Risk Assessment: Strengthening the Connection: Workshop Proceedings
This session was designed to reconfirm that the federal government considers science and risk assessment to be integral parts of the food safety decision-making process. However, other factors such as ...
Add Yahoo as a preferred source to see more of our stories on Google. Food & Wine / Getty Images The Trump administration has officially eliminated several food safety committees, including the U.S.
Listeria is the third-leading cause of death among bacterial foodborne pathogens in the U.S. and pregnant individuals bear a disproportionate share of that burden. Yet the scientific models used to ...
Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for the next generation of travel ...
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