Apples are rich in fiber and antioxidants, and hold up well when baked. Ree Drummond's apple tart is super simple and delicious. Top your tart with a dollop of whipped cream or a scoop of ice cream.

Apples and puff pastry are a dynamic duo. Crisp, buttery layers wrapped around warm, cinnamon-spiced apples? That’s the kind of magic we crave when the air turns crisp and the holidays start creeping ...

That's where store-bought puff pastry comes in. Find it in the frozen aisle of your grocery store, and use it to make a ...

This sleek French-style apple tart gets a nutty depth from a layer of peanut butter frangipane, which grounds thin slices of sweet, crisp apples on a buttery puff pastry base. Dufour puff pastry is ...

Upside down puff pastry apple tarts are easy to make and perfect for fall. (Gretchen McKay/Pittsburgh Post-Gazette/TNS) Gretchen McKay/Post-Gazette ...

Puff pastry is the ultimate shortcut to looking like a fancy baker without all the work. Those golden, flaky layers do most of the heavy lifting, turning simple ingredients into something that looks ...

From flaky turnovers to rustic hand pies, the secret to bakery-level apple pastries lies in understanding your dough, choosing the right apples, and adding personal flair. Mixing tart and sweet apple ...

You can find a tart recipe for every occasion, whether you want a deeply rich chocolate and caramel one or a savory heirloom ...

Preheat your oven to 375˚F. Heat 2 tablespoons of butter in a large skillet. Add the apples and cook gently over low to medium-low heat until the apples are softened and have released most of their ...

Eitan Bernath, the 19 year-old cooking phenom, shares a sweet, flakey recipe for fall. 1. Preheat oven to 400°F and line a sheet pan with parchment. 2. In a small bowl, combine cinnamon and sugar and ...

When it comes to upside-down desserts, a soft and buttery vanilla cake topped with caramelized pineapple and a bright-red maraschino cherry often comes to mind. Pineapple upside-down cake has been a ...