Since then, demand and enjoyment have grown, and now she sells various baked goods like pan de muerto, including vegan options, at pop-up events throughout the county.

Gusto Bread's Arturo Enciso built his bakery around wood-fired breads, then changed the conversation around Mexican pan dulce. He shows us how to make pan de muerto for the Día de Muertos holiday.

Whether you put it on an altar in honor of a loved one who passed, or share it with loved ones on Day of the Dead, Pan de Muerto has become a holiday staple.

At the beginning of November, when Mexico celebrates the Day of the Dead/Día de los Muertos, a traditional sweet bread called pan de muerto (or "bread of the dead") is often left on the elaborate ...

Pan de Muerto, or “Bread of the Dead,” is a cherished staple for Día de los Muertos (Day of the Dead), a Mexican holiday honoring the spirits of deceased loved ones. With its unique flavor ...

Read about Mexican Day of the Dead traditions, how they're celebrated in Costa Rica, and learn to make authentic pan de muerto with our detailed recipe and cultural guide ...

A Sacramento panaderia is preserving tradition and identity for those practicing Día de los Muertos. Pan de muerto, or bread of the dead, is made once a year to be enjoyed and placed on offering ...

Pan de muerto, or “bread of the dead,” traditional for Mexico’s Day of the Dead, sits for sale at a bakery in San Rafael neighborhood of Mexico City, Thursday, Oct. 17, 2024. (AP Photo ...