ASTORIA, Ore. — One of Oregon’s most valuable seafoods is more popular than ever, but its nickname may fool you: chicken of the aea. It’s albacore tuna, and it is a fish that is grounded in Oregon ...

Folks, if you care about coastal fishing communities it’s time to put your money where your mouth is. It’s time to eat more local seafood. Not only is the majority of Oregon’s seafood exported ...

MEDFORD, Ore. (AP) - Oregon's old, second-tier ocean fisheries carried the load again this year, forcing anglers to look far and deep to make up for the worst ocean salmon-fishing season on record ...

Big news last week was the appearance of albacore tuna in our area. Finally! Special thanks to Mike Baxter for covering this report last week, and bringing such good news. Serious anglers from the ...

Fick shows how to turn fresh salmon and other local seafood into simple, flavorful dishes including the Captain's Platter and peanut butter tuna.

Whether you're at a supermarket or small mom and pop shop, chances are you'll find an assortment of tinned tuna options once you descend down the canned food aisle. More often than not, you might grab ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

The boats are in! Fresh, wild-caught Oregon Albacore Tuna is available now...rich in healthy omega 3 and perfect for barbequing and canning. Oregon's 4-Time Chef of the Year showed Helen how to make ...