In the heart of the Alps, RW's Joe Mackie upskills his trail technique and tastes the best of the UTMB A leisurely lunch of gnocchi with blue cheese and pears washed down with a crisp white wine at ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. Mike Brooks, of Lewiston, left, and William Morgan, of Kennebunk, are ...

Hours into a trail run, the temperature suddenly drops 10 degrees and the windchill makes it feel another 5 degrees colder. You have a jacket on, but its mesh panels let those gusts go right through ...

Following the undulating roller-coaster trail along the southern slope of the Val Ferret, it’s as if we’ve died and gone to trail running heaven. The packed dirt has enough give to soften our landings ...

For many hikers and trailer runners, freedom means landing confidently on the balls of their feet as they fly down a trail or trek deep into the forest with nary an extra ounce weighing them down. But ...

Infamously known as the “Shoemelier,” Adam W. Chase has tested more than 1,000 running shoes over his year as gear and trail editor for multiple magazines, brand ambassador for multiple companies, and ...

A leisurely lunch of gnocchi with blue cheese and pears washed down with a crisp white wine at the Chalet Val Ferret isn’t on the itinerary for the grizzled ultrarunners tackling the iconic Ultra ...