Shrimp scampi is said to have originated in the Italian city of Genoa in 14th century. The word “scampi” is Italian for a type of small crustacean that’s akin to a mini lobster. Also called ...

Who needs pasta?

Stuffed shrimp scampi in baking dish next to scampi and pasta on plate - Patterson Watkins/Chowhound Shrimp scampi is a beloved buttery, garlicky seafood dish often associated with pasta, but one that ...

Shrimp scampi is one of those dishes that everyone should have in their arsenal. It's quick, easy, so delicious, and deceivingly beginner-friendly. Tyler Florence's scampi recipe is about as basic as ...

The ingredient list was on the longer side, but the process was easier than I expected. The dish was delicious, and I especially loved the sauce — but next time, I'll add less salt. Easy dishes aren't ...

Lent has long been a season of tradition and reflection, and it can also be an opportunity to introduce your family to exciting new flavors that may become staples in your kitchen. If preparing ...

Our Wine of the Week, Smith-Madrone 2019 Spring Mountain Riesling, is a sassy little quaffer, with an aroma of orange and lemon flowers and lovely citrus — think Seville orange, pomelo, and yuzu — on ...