As a subscriber, you have 10 gift recipes to give each month. Anyone can view them - even nonsubscribers. Learn more. 5 grams carbs; 148 milligrams cholesterol; 528 calories; 12 grams monounsaturated ...

Upgrade weeknight seafood dinners with this flavorful recipe for tender baked salmon topped with a crunchy pistachio herb ...

To avoid this problem, try Martha Stewart's tip for slow-roasting salmon at a low temperature. (She shared this technique on ...

If you want moist, beautifully baked salmon that's also perfectly seasoned, try brushing it with some of this flavorful store ...

If, like Fanny Singer, you had a fig tree in your backyard when you were a child, and your mother used the leaves to wrap salmon, this recipe would make perfect sense: Fig leaves lend the fish a smoky ...

It makes sense that salmon is one of the most commonly found and consumed fish. It's a wonder ingredient—so rich and full of flavor that you can do very little in the way of seasoning and still end up ...

Fresh, feathery dill fronds perfume the rice that holds up honey-turmeric baked salmon in this reader-favorite recipe. By Melissa Clark Naz Deravian’s baked salmon and dill rice.Credit...Linda Xiao ...

Prepared horseradish punches up an herby gremolata topping for succulent salmon fillets. Horseradish gremolata brings a lively heat and brightness that balances the richness of the salmon. Searing ...

Renowned chef and television host Geoffrey Zakarian joins TODAY to share recipes from his fifth cookbook, "Recapturing the ...