Healthy food market launch marks major milestone for rural Indian community On Tuesday 5 August, the first pilot healthy food market was launched in India as part of the INFUSION project. Co-designed ...

How to cook traditional Azerbaijani BAKLAVA? We make baklava the way our ancestors made it. Baklava is a layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with syrup ...

Seated on a dry patch of dirt overlooking a field in Tamil Nadu, India, a wiry, weathered man wearing a white lungi (a type of sarong) and no shoes holds up an enormous steel tray of a hundred raw ...

Kristin Cravens-Hutton plans to cook her first family meal in her new kitchen tonight. On the surface, that might not seem like a big deal. But it's a significant milestone given that the Detroit ...

An Indian restaurant's cooking classes have been in demand after moving to a new location. Namaste Village's cookery classes, which it offers to "share the magic of Indian home cooking", have "kicked ...