1/2 lb. fresh ground 80/20 hamburger 2 slices marble rye bread, buttered on one side 4 slices baby swiss cheese 1/2 cup sliced crimini mushroom 1 Tb. butter 1/4 cup caramelized onion (recipe below) ...

Drummond wrote about her patty melt recipe in a 2012 blog post on The Pioneer Woman website. She shared her love for the classic burger sandwich mash-up, asking, “Who doesn’t love a patty melt? Well, ...

A cross between grilled cheese and a burger—what's not to love about a patty melt? The classic sandwich is a meal in itself thanks to its toasty, cheesy and meaty flavors. Luckily, you don't have to ...

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1. In a large skillet over medium heat, heat the olive oil and melt the 2 tablespoons of butter. Add the onions, salt, and pepper, and cover with a lid. Cook, stirring occasionally, for 30 minutes or ...

Early fall is all about those highly-anticipated hot new cookbooks, including one from Chris Kronner, owner of Oakland’s beloved Kronnerburger and author of the tomb of its secrets, “A Burger to ...

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