Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetite. Imagine yourself on a bluff, high above the Puerto Rican rainforest, sipping a ...
Like so many Puerto Rican dishes, this one has a flavor base of the onion, pepper, garlic and herb blend called sofrito. This recipe includes the step of making sofrito. Liza Colón-Zayas likes to ...
Bill Esparza is a James Beard award-winning food journalist, author of LA Mexicano, and onscreen food television personality covering food in United States and Latin America. Since the age of 13, Iris ...