The food industry is a complex and ever-evolving sector that is globally important to numerous related sectors. As we know, the role of food preservation is of paramount importance when it comes to ...
Ultra-processed foods are everywhere – from snacks and frozen meals to sauces and cereals – and while they’re undeniably ...
During World War II, companies devised shelf-stable foods for soldiers — powdered cheeses, dehydrated potatoes, canned meats ...
Hiperbaric 525 HPP equipment, capable of processing up to 8,000 lbs. per hour High Pressure Processing (HPP) is a non-thermal ...
Food is a major influencer in almost every aspect of our lives. For those that choose to eat right, indulging in a delicious meal offers an intense connection to the natural world. Unfortunately, many ...
With backlash mounting over ultra-processed foods, a research professor from Ghent University has balanced out the argument – making a strong case for processing where appropriate. At a time when ...
Nigerian food processing company BGFOODS Ltd is championing safer, healthier, and preservative-free African meals for families at home and in the diaspora. Founded in 2020 by Adedigba Olajumoke, ...
What is the NOVA method of food classification? Food processing ensures safety and shelf life by transforming raw components into new products. In the last several decades, this has changed in ...
Ultra-processed food makes up more than half of the food eaten in the United States. While some foods are fine in moderation, eating too much can affect your health. Here’s what you need to know about ...
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