Flatbreads like pita and naan have reigned supreme in the Middle East and South Asia for thousands of years, enjoyed as accompaniments to all sorts of tasty meals. Over time, these two foods have ...

In addition to being delicious, pita bread is almost endlessly versatile. Its signature pocket makes it perfect for stuffing with falafel, sabich, shawarma, kofta, arayes, and salads, while its warm, ...

A refreshing roasted chicken pita pocket garnished with a tomato and corn salsa makes a cool dinner for a warm summer evening. Let the supermarket do the work. Make the fresh salsa using diced ...

The marriage of ham and pineapple offers a touch of the tropics to this pita pocket stuffing. But, if pita bread doesn't wow you, spread it on any of your favorite breads or crackers, or simply scoop ...

Watermelon ice is a perfect dessert to finish off this intensely flavored dinner menu for the waning days of summer. The ice is easy to make and its main ingredient is inexpensive at this time of year ...

Pita sandwiches shouldn’t be that difficult to eat. After all, pita bread is an edible pocket, but the bottom can get soggy, and stuff falls out, and then your lunch is ruined. Luckily, this all ...

If you’re in the mood for something bold, fresh, and comforting all at once, these Greek-inspired pita pockets are the perfect dinner solution. They combine juicy spiced beef patties with creamy ...

From tortillas and flatbreads to lettuce, grape leaves and rice paper, wraps have been around forever. But over the past few decades, wraps have become almost as popular as sandwiches in American ...