In this video, learn how to make Food & Wine’s Pecan Pie Upside Down Cake. It's a delicious and easy-to-follow recipe perfect for any occasion. Featuring pecans, brown sugar, and pumpkin pie spice, ...

These homemade chocolate pecan cake bars are rich, moist, and packed with deep chocolate flavor and crunchy toasted pecans.

As we approach that time of year, the air becomes fragrant with the allure of pumpkin pie and the irresistible charm of everything pumpkin spice! Embrace the fall season in advance and indulge in the ...

Instructions: Arrange two oven racks in the upper and lower thirds of the oven and preheat oven to 350 degrees. Scatter the pecans on a small rimmed baking sheet and bake on the lower rack, shaking ...

Preheat oven to 350 degrees. Spray a 9×13 baking pan with non-stick spray. Mix pumpkin, sugar, cinnamon, eggs, milk and orange zest together. Pour batter into prepared pan. Sprinkle cake mix over top ...

*For those craving a dessert that’s as visually striking as it is delicious, the Sticky Pecan Upside-Down Bundt Cake is a must-try. This irresistible treat combines a rich, gooey pecan topping with a ...

The secret to this delicious Pear Pecan Chocolate Cake is nothing more than a few convenient pantry staples. (Alicia Ross for Kitchen Scoop) Pears and pecans and chocolate ... oh, my! You would never ...

** Prepared marzipan is available in stores. You can dye it with food coloring. Instructions: 1. Heat oven to 350 degrees. 2. Lightly butter and flour one 10-cup "Great Pumpkin Pan" from ...

The base of this dump cake begins like a pecan pie filling. Whisk eggs, corn syrup, brown sugar, cream, vanilla, and melted butter until smooth and glossy. Stir in pecans, then pour the mixture into a ...

Pumpkin pie spice and sour cream make this pecan pie-inspired cake perfect for fall. Anna Theoktisto is a recipe tester and developer. Anna has been working in People Inc. test kitchens since 2017, ...