Capsicum is a beloved vegetable for many, known for its delightful flavor. When it comes to preparing something special, it often takes center stage. Today, we will share a recipe for stuffed paneer ...

Paneer is one of our favourite ingredients of all time. Soft, creamy, and beautifully light, paneer is a delicious snack in itself. But it can also be used to make many other amazing dishes, such as ...

Chef Roopa Nabar uses a non-stick pan to make her preparation of grilled paneer -- Paneer Hariyali Tikka. She coats tender cubes of paneer with a chatpata green marinade that's flavoured with mint, ...

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. Published in 1980, Julie Sahni’s Classic Indian Cooking was responsible for ...

Nutritious paneer scramble wrap combines cottage cheese, vegetables, and whole wheat flatbread to create a high-protein meal ...

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. Kali mirch (black pepper) paneer is a dish that embodies the spirit of Pijja ...

If like every other person on the internet, you too are done making sure of the authenticity of the paneer you just got from the market, use the same block to whip up this super quick, light but spicy ...

Chef Merajuddin Ansari's Paneer Tikka has a tandoor dish for your weekend menu. The paneer is marinated twice -- first, in a ginger-garlic paste, and later, in a spiced yogurt marinade. It can be ...