We enter the concha-verse to understand the importance of the famous pan dulce for Angelenos.

She has all of my grandma’s favorites, in addition to fruit and pumpkin empanadas, savory items such as delicious chicken mole tamales, and she even features pan dulce recipes from El Salvador ...

For 18 years, the sweet smells of homemade pan dulce have emanated from Panaderia Cuscatleca in Pico Union. And now, the family business is going mobile.