Odette Williams, the Brooklyn-based, Australian cookbook author will be co-hosting a special dinner and a book signing event at Ignacio Mattos's Altro Paradiso at 234 Spring Street to celebrate the ...

Making pasta from scratch for that dinner party you've been meaning to host is a noble goal. A noble, overwhelming goal. But it turns out, it doesn't have to be overwhelming—or even particularly ...

Odette Williams was all set to take her kids to Italy a few summers ago until the pandemic derailed those plans. Instead, she and a friend retreated with their collective families to the shores of ...

The idea of making fresh pasta and sauces can seem intimidating, but Odette Williams' new book, “Simple Pasta,” focuses on three simple and easy pasta doughs with delicious sauces that come together ...

If the thought of making your own pasta from scratch feels like a daunting task, cook and writer Odette Williams is here to show people that it doesn’t have to be. Her book Simple Pasta: Pasta Made ...

Summer may be on its way out, but there's still time to savor the refreshing flavors. Culinary author Odette Williams is joining TODAY to share two light, bright seasonal pasta recipes from her ...

Odette Williams is a contributor to The Wall Street Journal. In her column "Party Trick," she makes cooking and having family and friends over feel effortless and fun. Her first cookbook, "Simple Cake ...

It doesn’t take a milestone to motivate Odette Williams to bake a cake. A rainy day stuck inside with sick kids is just as likely to prompt her to pull out the sifter as a birthday or holiday.

“There’s nothing a home cook can’t successfully pull off, and, yes, I’m going to convince you to make your own pasta,” promises Australian cook Williams (Simple Cake) in this stellar outing. She ...