Michigan’s row crops are currently estimated to mature somewhat early compared to historic norms. Some Michigan farms also give us what they are seeing on their current crop maturity. Michigan’s most ...

Gnawing on sweet corn is a summertime ritual. It’s a downright primal pleasure. Dignity tossed to the wind, lips glistening with butter, we gorge on cob after cob. Of course, that’s not the only way ...

Michigan has a little over two million acres of corn, most of it growing in the southern Lower Peninsula. The two million acres of corn fields dotting the state aren’t just making food. They’re ...

So much so, that we will eat it no matter the season. Traditionally, the sweet kernels are a Halloween treat, but Reindeer Corn has edged into the holiday market with its red, green and white coloring ...

Talk about the cream of the crop. Late summer ushers in Northern Michigan sweet corn season—and up here, corn is crisp, juicy and super-sweet. Boil up a bunch this August and bring it to the table ...

When Aaron Harris’s wife adopted a gluten-free diet he had to start from scratch when it came to tacos. He was raised on his grandmother’s homemade flour tortillas, and she was raised in Chihuahua, ...

MUSKEGON, MI -- Sweet corn grown in Traverse City is now a smooth bourbon in Muskegon. The Wonderland Distilling Company announced the first ever 100% Michigan sweet corn bourbon pouring exclusively ...

Add Yahoo as a preferred source to see more of our stories on Google. Sonic, the nationwide fast-food chain, is offering 99-cent corn dogs at its Michigan and other outlets this weekend as a way to ...