Not only a beautiful eye-catcher, the yule log will treat your tastebuds to rich buttercream and chocolatey ganache!

If you want to make chocolate ganache but don't have milk or heavy cream in your fridge, you can use liquid coffee creamer ...

Producing delicious chocolate truffles and attractively glazed cakes is much easier than it looks, and the wonderful substance known as ganache is the secret. At its simplest, ganache is cream and ...

Layered into a buttery crust, salted caramel and chocolate ganache become a delicious and elegant dessert. A sprinkle of ...

Chocolate covered strawberries may seem like a simple dish to make, but the key to success is in the details. This one ingredient can improve your dish ten fold.

Chocolate truffles are made from that wonderful brown goo called “ganache.” Ganache is chocolate melted with heavy cream. You’ve probably eaten ganache in a thousand cakes. Or a billion truffles, ...

We may receive a commission on purchases made from links. There are few things in this world quite like melted chocolate, especially in the form of a chocolate ganache. Rich, creamy, and decadent, ...

For some, chocolate is a religious experience. For fledgling chocolatier Richard Kaplan it was an epiphany. While making ganache desserts at his catering company, Acute, Kaplan daydreamed of his ...