There’s something about summer that makes us want to put citrus into every single drink. Beer? A slice of orange. Cuba libra? Lemon. Mojito? Bring on the limes. We do it because it makes drinks taste ...

Don't let leftover citrus go to waste—here's how to keep lemon slices fresh.

This cucumber mint vodka cocktail is light, refreshing, and easy to make with fresh cucumber, mint, lemonade, and sparkling ...

It's pretty common for glasses of water offered at restaurants to arrive with a citrus kick — but according to research, you may want to skip the lemon slice in your water the next time you go out. A ...

Most restaurants and bars these days use lemon slices to add a little zest to your drink order. But here's why you should ask to "hold the lemon". According to the 2007 study, recently uncovered by ...

Adding lemon to your water is a great way to give it some flavor, but a pitcher full of water and lemon slices needs to be emptied quickly or else the water will start to taste bitter. Try freezing ...

Lemon slices in your grilled cheese sandwich? Food Network chef Giada De Laurentiis assures that not only are lemons and cheese not a strange partnership; they elevate the humble grilled cheese ...

It really is easy peasy lemon squeeze-y.