Planning a trip to Kyoto, Japan? Our guide covers the must-see temples, the Arashiyama Bamboo Grove, where to eat, and the ...

It’s a gentle nod to Kyoto’s old obanzai cuisine — everyday, home-cooked meals designed to reduce food waste and typically made using at least 50% local ingredients.

The matcha soba noodles set the tone; unique, flavorful, and distinctly Kyoto. Add in a full spread of street food, and the ...

As the former imperial capital, Kyoto's cuisine is linked to its regal history and landlocked geography. It's home to several Michelin-starred restaur ...

Sanjusangendo Temple has over a thousand Buddhist statues, some almost a millennium old. At Kobayashi Saketen, diners can pair seasonal Kyoto-style tapas with local craft sake, beer, and gin. A ...

Kyoto's top-rated food tour introduces you to the hidden dining spots and bars of Japan's culture capital.

Join Joe as he travels to Kyoto to try Omurice, a famous Japanese dish. Explore the culture and food scene in Japan with Joe!

Kyoto’s “ryokans” – traditional Japanese inns – have a long, revered history. Hoshinoya Resort wants to make it even better with “food for the eyes.” ...