A bowl of yellow Thai curry in a black bowl sitting on a dark surface. - Lizaveta_K/Shutterstock Although several cultures have dishes that share the same name, it's pretty frequent for there to be ...

Punjabi Mutton Curry is a slow cooked North Indian dish built on a thick base of onions, tomatoes, whole spices, ginger ...

Indian curries, such as Kadhi Pakora, Butter Chicken, Chole, Rajma, and Dal Makhani, are culinary treasures that reward patience. Preparing them a day in advance not only makes them more flavorful but ...

This comforting and aromatic vegetarian curry from chef Jes Thomas is enriched with coconut milk and filled with canned chickpeas, potatoes, and caulifower. Tandoori chicken is one of the world's most ...

Gujarati Chicken Curry blends regional spices, herbs, and chicken stock into a rich, flavourful dish. An Indian chicken curry ...

This story was first published on July 12, 2021. How do you even describe curry? Flavorful, aromatic, rich, creamy and perhaps spicy come to mind. But while those who are familiar with curry have ...

Curry and tandoori chicken highlight the rich spices and flavors of the Indian cuisine. Choose one of our Indian recipes and expand your palate. This Indian chickpea dish is a beloved staple in my ...

When Raghavan Iyer was a young graduate with a chemistry degree trying to decide what to do with his life, he went to the U.S. Consulate in his native Mumbai, India, and flipped through college ...