Learn how to build a charcuterie board, slice and serve cured meats, and shop the best Italian, French, and Spanish ...

Time-consuming, but worth it. Fresh hams (from the hind leg of the pig) usually must be ordered from a butcher. Wegmans often has them at this time of year, but it's best to call ahead. If you are ...

Heating and glazing a cured ham seems effortless, but many recipes yield leathery meat in a too-sweet glaze. We wanted moist meat in a nuanced glaze. Bone-in hams, labeled “with natural juices,” have ...

So for the most part, when you walk down the grocery store aisle, you're coming across cured ham. I'm not sure a lot of folks even considered whether or not ham could truly be uncured. But, outside of ...

Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetites. Ham is meat you can buy in a can. It’s also a cut you can cure at home. The ...