When you’re cooking dinner, it’s usually fine to just eyeball it with regard to measurements. But certain baking recipes are just so sensitive. Measuring your ingredients correctly can make or break ...

Measuring ingredients is the most fundamental cooking method for new cooks to master. It's really all about the tools. The golden rule of measuring is simply this: Use dry measuring cups for dry ...

Here’s why you should never use dry measuring cups for liquids! ‍ Gemma Stafford explains the difference between dry and ...

If we were to tell you that the best way to measure liquid ingredients for baking involves a mini workout, you might consider us a couple of sandwiches short of a picnic. But hear us out; we aren't ...

A TikTok hack appears to have found a solution to the tricky process of adding sticky ingredients into a mixing bowl. Bakers will be all too familiar with the situation: you're mixing all your ...

Baking with friends is one of my favorite holiday activities, but cooking in someone else’s home can put me slightly out of sorts. Not only are other people distracting, but I don’t quite trust the ...

Q: When a recipe calls for a sticky ingredient such as molasses or honey, is there any leeway in the measure for what sticks to the measuring cup? Should I add an extra teaspoon or so to compensate ...

Professional and committed home bakers measure ingredients by weight because precision is important. Dry ingredients settle differently into measuring cups, which also vary a bit in capacity. Plus, ...

Here’s everything you’ve ever wanted to know about the shelf life of common baking staples. Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food ...

The best way to measure corn syrup, honey, molasses and other sticky ingredients involves a tried-and-true tip. When a recipe calls for a sticky ingredient such as molasses or honey, is there any ...