Zucchini is a summertime staple. And with just one simple technique and three ingredients— zucchini, salt and oil — you can transform the crisp vegetable into a tender, perfectly caramelized side dish ...
Zucchini is seemingly everywhere this time of year. Among the many types of summer squash, it’s what you’re most likely to see at markets and on grocery store shelves in the warmer months. But even ...
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